International Standard
ISO 14378:2009
Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography
Reference number
ISO 14378:2009
Edition 2
2009-10
© ISO 2024
International Standard
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Published (Edition 2, 2009)
This standard was last reviewed and confirmed in 2022. Therefore this version remains current.

ISO 14378:2009

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Language
CHF 63
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Abstract

ISO 14378|IDF 167:2009 specifies a high-performance liquid chromatographic (HPLC) method for the determination of the iodide content of pasteurized whole milk and dried skimmed milk, when present at levels from 0,03 µg/g to 1 µg/g and 0,3 µg/g to 10,0 µg/g, respectively.

General information

  • Status
     : Published
    Publication date
     : 2009-10
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 2
    Number of pages
     : 9
  • Technical Committee :
    ISO/TC 34/SC 5
    ICS :
    67.100.10 
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