Reference number
ISO 17494:2001
ISO 17494:2001
© ISO 2024
International Standard
ISO 17494:2001
Aromatic extracts, flavouring and perfuming compounds — Determination of ethanol content — Gas chromatographic method on packed and capillary columns
Edition 1
2001-10
2001-10
ISO 17494:2001
29825
Published
(Edition 1, 2001)
This publication was last reviewed and confirmed in 2022.
Therefore this version remains current.
Abstract
flavouring and perfuming compounds by gas chromatography, either on a packed column or a capillary column.
The method is applicable to those products having presumed ethanol contents over 0,5 %.