ISO 6754:1996
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ISO 6754:1996
13245

Abstract

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Specifies the requirements for dried thyme (Thymus vulgaris L.) leaves in the rubbed form. Recommendations relating to storage and transport conditions are given in annex A.


General information 

  •  : Published
     : 1996-04
  •  : 2
     : 4
  •  : ISO/TC 34/SC 7 Spices, culinary herbs and condiments
  •  :
    67.220.10 Spices and condiments

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