|
ISO/IEC JTC 1/SC 2
|
Coded character sets |
|
ISO/IEC JTC 1/SC 42
|
Artificial intelligence |
|
ISO/TC 5/SC 2
|
Cast iron pipes, fittings and their joints |
|
ISO/TC 17
|
Steel |
|
ISO/TC 17/SC 4
|
Heat treatable and alloy steels |
|
ISO/TC 17/SC 10
|
Steel for pressure purposes |
|
ISO/TC 17/SC 16
|
Steels for the reinforcement and prestressing of concrete |
|
ISO/TC 17/SC 19
|
Technical delivery conditions for steel tubes for pressure purposes |
|
ISO/TC 17/SC 20
|
General technical delivery conditions, inspection documents and sampling for mechanical testing |
|
ISO/TC 22/SC 31
|
Data communication |
|
ISO/TC 22/SC 32
|
Electrical and electronic components and general system aspects |
|
ISO/TC 22/SC 33
|
Vehicle dynamics, chassis components and driving automation systems testing |
|
ISO/TC 23/SC 7
|
Equipment for harvesting and conservation |
|
ISO/TC 23/SC 18
|
Irrigation and drainage equipment and systems |
|
ISO/TC 28
|
Petroleum and related products, fuels and lubricants from natural or synthetic sources |
|
ISO/TC 34
|
Food products |
|
ISO/TC 34/SC 2
|
Oleaginous seeds and fruits and oilseed meals |
|
ISO/TC 34/SC 4
|
Cereals and pulses |
|
ISO/TC 34/SC 5
|
Milk and milk products |
|
ISO/TC 34/SC 7
|
Spices, culinary herbs and condiments |
|
ISO/TC 34/SC 8
|
Tea |
|
ISO/TC 34/SC 9
|
Microbiology |
|
ISO/TC 34/SC 10
|
Animal feeding stuffs |
|
ISO/TC 34/SC 11
|
Animal and vegetable fats and oils |
|
ISO/TC 34/SC 12
|
Sensory analysis |
|
ISO/TC 34/SC 15
|
Coffee |
|
ISO/TC 34/SC 16
|
Horizontal methods for molecular biomarker analysis |
|
ISO/TC 34/SC 17
|
Management systems for food safety |
|
ISO/TC 34/SC 19
|
Bee products |
|
ISO/TC 37
|
Language and terminology |
|
ISO/TC 37/SC 2
|
Terminology workflow and language coding |
|
ISO/TC 37/SC 5
|
Translation, interpreting and related technology |
|
ISO/TC 38
|
Textiles |
|
ISO/TC 43/SC 2
|
Building acoustics |
|
ISO/TC 45
|
Rubber and rubber products |
|
ISO/TC 46
|
Information and documentation |
|
ISO/TC 46/SC 4
|
Technical interoperability |
|
ISO/TC 46/SC 8
|
Quality - Statistics and performance evaluation |
|
ISO/TC 46/SC 9
|
Identification and description |
|
ISO/TC 54
|
Essential oils |
|
ISO/TC 59/SC 2
|
Terminology and harmonization of languages |
|
ISO/TC 59/SC 13
|
Organization and digitization of information about buildings and civil engineering works, including building information modelling (BIM) |
|
ISO/TC 61/SC 14
|
Environmental aspects |
|
ISO/TC 68
|
Financial services |
|
ISO/TC 69
|
Applications of statistical methods |
|
ISO/TC 69/SC 6
|
Measurement methods and results |
|
ISO/TC 74
|
Cement and lime |
|
ISO/TC 83
|
Sports and other recreational facilities and equipment |
|
ISO/TC 85/SC 2
|
Radiological protection |
|
ISO/TC 92
|
Fire safety |
|
ISO/TC 92/SC 1
|
Fire initiation and growth |
|
ISO/TC 92/SC 2
|
Fire Resistance |
|
ISO/TC 92/SC 3
|
Fire threat to people and environment |
|
ISO/TC 92/SC 4
|
Fire safety engineering |
|
ISO/TC 93
|
Starch (including derivatives and by-products) |
|
ISO/TC 94/SC 15
|
Respiratory protective devices |
|
ISO/TC 106/SC 3
|
Terminology |
|
ISO/TC 108/SC 2
|
Measurement and evaluation of mechanical vibration and shock as applied to machines, vehicles and structures |
|
ISO/TC 108/SC 4
|
Human exposure to mechanical vibration and shock |
|
ISO/TC 126
|
Tobacco and tobacco products |
|
ISO/TC 126/SC 1
|
Physical and dimensional tests |
|
ISO/TC 126/SC 2
|
Leaf tobacco |
|
ISO/TC 135/SC 7
|
Personnel qualification |
|
ISO/TC 138
|
Plastics pipes, fittings and valves for the transport of fluids |
|
ISO/TC 138/SC 1
|
Plastics pipes and fittings for soil, waste and drainage (including land drainage) |
|
ISO/TC 138/SC 2
|
Plastics pipes and fittings for water supplies |
|
ISO/TC 138/SC 3
|
Plastics pipes and fittings for industrial applications |
|
ISO/TC 138/SC 4
|
Plastics pipes and fittings for the supply of gaseous fuels |
|
ISO/TC 138/SC 7
|
Valves and auxiliary equipment of plastics materials |
|
ISO/TC 146
|
Air quality |
|
ISO/TC 147/SC 4
|
Microbiological methods |
|
ISO/TC 147/SC 6
|
Sampling (general methods) |
|
ISO/TC 170
|
Surgical instruments |
|
ISO/TC 176
|
Quality management and quality assurance |
|
ISO/TC 176/SC 1
|
Concepts and terminology |
|
ISO/TC 176/SC 2
|
Quality systems |
|
ISO/TC 176/SC 3
|
Supporting technologies |
|
ISO/TC 184
|
Automation systems and integration |
|
ISO/TC 193
|
Natural gas |
|
ISO/TC 193/SC 1
|
Analysis of natural gas |
|
ISO/TC 197
|
Hydrogen technologies |
|
ISO/TC 201
|
Surface chemical analysis |
|
ISO/TC 201/SC 1
|
Terminology |
|
ISO/TC 201/SC 2
|
General procedures |
|
ISO/TC 201/SC 3
|
Data management and treatment |
|
ISO/TC 201/SC 4
|
Depth profiling |
|
ISO/TC 201/SC 7
|
Electron spectroscopies |
|
ISO/TC 201/SC 9
|
Scanning probe microscopy |
|
ISO/TC 201/SC 10
|
X-ray Reflectometry (XRR) and X-ray Fluorescence (XRF) Analysis |
|
ISO/TC 204
|
Intelligent transport systems |
|
ISO/TC 207
|
Environmental management |
|
ISO/TC 207/SC 1
|
Environmental management systems |
|
ISO/TC 207/SC 2
|
Environmental auditing and related practices |
|
ISO/TC 207/SC 3
|
Environmental labelling |
|
ISO/TC 207/SC 4
|
Environmental performance evaluation |
|
ISO/TC 207/SC 5
|
Life cycle assessment |
|
ISO/TC 210
|
Quality management and corresponding general aspects for products with a health purpose including medical devices |
|
ISO/TC 211
|
Geographic information/Geomatics |
|
ISO/TC 238
|
Solid Biofuels and Pyrogenic Biocarbon |
|
ISO/TC 249
|
Traditional Chinese medicine |
|
ISO/TC 262
|
Risk management |
|
ISO/TC 267
|
Facility management |
|
ISO/TC 269
|
Railway applications |
|
ISO/TC 272
|
Forensic sciences |
|
ISO/TC 274
|
Light and lighting |
|
ISO/TC 276
|
Biotechnology |
|
ISO/TC 279
|
Innovation management |
|
ISO/TC 299
|
Robotics |
|
ISO/TC 304
|
Healthcare organization management |
|
ISO/TC 307
|
Blockchain and distributed ledger technologies |
|
ISO/TC 310
|
Child care articles |
|
ISO/TC 342
|
Management consultancy |